The Barn at Reynolda Village
Sectors
Project Owner
Wake Forest University
Designer
Walter Robbs
Location
Winston-Salem
Description
The Barn at Reynolda Village once served as a dairy barn and was one of the first cow barns in the country to have a concrete floor. Long after the days of housing cows, the 6,900-square-foot barn was renovated as an event space, with a portion of the barn being restored to its original 1916 Charles Barton Keen design.